Know Your Health

Understanding risk factors, prevention strategies, and lifestyle modifications for optimal heart health

Risk Factors for Heart Disease

Non-Modifiable Risk Factors

These factors cannot be changed, but knowing them helps with better management:

  • Gender - Male
  • Post-menopausal women
  • Heredity (Family history of Heart Disease - Male ≤ 55 years, Female less than 65 years)
  • Stress
  • Type-A Personality (Impatience, Aggressive & Jealous Nature)

Modifiable Risk Factors

You can control these through lifestyle changes and management:

  • Sedentary lifestyle
  • Improper & High fat Diet
  • Smoking / Tobacco
  • Dyslipidaemia (Bad Cholesterol)
  • Diabetes
  • High Blood Pressure
  • Obesity

Goals for a Healthy Heart

Smoking

No exposure to tobacco in any form

Diet

Low in saturated fat with focus on wholegrain products, more vegetables and fruits

Physical activity

30 minutes for 5 days/week

Body weight

BMI (Body Mass Index) 20-25 kg/m²

Waist circumference

Male less than 90 cm, Female less than 80 cm

Blood Pressure

Less than 140/90 mm Hg

HbA1c (Diabetes)

Less than 7%

LDL (bad cholesterol)

Heart Patients: less than 70mg/dL, General Population: less than 100mg/dL

HDL (Good Cholesterol)

Male greater than 40mg/dL, Female greater than 45mg/dL

Triglycerides

Less than 150 mg/dL

The HOLISTIC Approach to Heart Health

Rule of 20: 20 Minutes of Exercise, 20 Minutes of Meditation & Yoga, 20 Minutes of Recreation

H

Healthy Heart Choices

Healthy heart choices for everyone, everywhere. Make conscious decisions for your cardiovascular health.

O

Optimistic & Positive Attitude

Develop optimistic and positive attitude to life. Everything is possible if you BELIEVE. Proper planning and doing one thing at a time.

L

Live Happy & Stress Free

Live happy and stress free. Enjoy life in every second of it. You can't change others, but you can change yourself.

I

Inhibit Smoking/Tobacco

Inhibit smoking and tobacco intake. This will decrease your heart attack risk by 50%.

S

Shavasana & Meditation

Practice Shavasana and meditation daily for 20 minutes. Try Universal Healing Program. Train your heart to see good in everything.

T

Take Adequate Sleep

Take adequate sleep - minimum 6-8 hours per night. Good sleep is essential for heart health.

I

Include Physical Activity

Include 30 minutes of physical activity daily and manage your weight. 30 mins/day for 6 days a week (Walk, Swim, Cycle).

C

Cardiac Diet

Follow cardiac diet on your plate. High in fruits, vegetables, pulses and fibres. Avoid unhealthy fats and processed foods.

Understanding Diabetes

What is Diabetes?

Diabetes is part of a larger global epidemic of non-communicable diseases. It has become a major public health challenge globally. India is home to 40.9 million people with diabetes - nearly 15% of the global diabetes burden. It results mainly due to bad lifestyle and genetic predisposition.

Diagnostic Criteria

Fasting Blood Sugar (FBS)

greater than or equal to 126 mg/dl

Post Prandial Blood Sugar (PPBS)

greater than or equal to 200 mg/dl

Random Blood Sugar (RBS)

greater than 200 mg/dl

HbA1c

greater than or equal to 6.0%

Symptoms of Diabetes

  • Increased appetite and thirst
  • Increased frequency of urination
  • Weakness
  • Unexplained weight loss

Preventive Steps for Diabetes Management

Monitoring of Fasting Blood sugar/HbA1C levels

Low calorie, low fat diet

Weight Control

Physical activity

Regular Medication

Cardiac Diet Guide

What is a Cardiac Diet?

A cardiac diet is an unofficial term for a heart-healthy diet. This is a plan to eat plenty of nutrient-rich foods - fruits and veggies, whole grains, legumes and pulses. It also means avoiding saturated fats, trans fats, and excess sodium and sugar.

Who should follow? Following a heart healthy diet would be recommended to someone who has high blood pressure, high cholesterol or any other history of heart disease, or to someone who has a family history of heart disease.

Good Fats (Heart Healthy)

  • Avocados, Eggs, Olive Oil, Raw Nuts
  • Salmon, Flaxseed, Leafy Green Vegetables
  • Organic Butter, Organic Nut Oils
  • Sesame seeds, Roasted soy beans

Bad Fats (Avoid)

  • Margarine, French Fries, Doughnuts
  • Cookies, Pastries, Crackers
  • Processed Meats, Canola Oil
  • High fat dairy foods, Tropical oils (coconut, palm oil)

Daily Food Serving Goals

Fresh fruits3 cups fruit per day
Vegetables3+ cups vegetables per day
Legumes3 cups/week
Oils (PUFA)At least 1 tablespoon/day (Sunflower, corn, soybean oils)
NutsAt least 3/4 cup/week
Starches/Complex Carbohydrates3-6 servings/day
Dairy and eggsLimit cheese to 3 servings per week, no limit on egg whites
Baked goods & dessertsOnly home-made, less than 3 times/week

Healthy Diet Components

Carbohydrates

Refined < 30%, Whole grains 50%

Fats & Fiber

Saturated 5%, Poly-unsaturated 15%, Fiber 30-45g

Vegetables & Salt

Fruits & Veg > 400g/day, Salt < 1g/day